Very few people in the world are capable ofgive up the cake. Life without a cake is the highest barrier for those who for some reason decided to lose weight. The more difficult it is, the excellent delicacy can be cooked without much effort and time (even the oven does not need to be turned on). For example, to prepare a jelly or sour cream cake without baking cookies is both exciting and very simple. Fruit fillings based on whipped cream - what can be tastier and more desirable for dessert? How the mood improves and love for one's neighbor increases after a good portion of tiramisu! It's not in vain that the name translates from Italian as "lift me up". Of course, it's caloric. But, what is most surprising, no heaviness is not felt. This cake is light, like air, and is well absorbed by the body. The products in order to cook a cake from cookies without baking yourself are quite affordable. Savoyardi biscuits, mascarpone cheese (best of all blue packaging), coffee and liquor are the main ingredients.
A glass of freshly brewed strong natural coffeecool and pour a spoonful of liqueur (preferably coffee). Separate three proteins and place in a refrigerator. Yolks beat up with three tablespoons of powdered sugar and warm, whipping, in a water bath for five minutes, then continue whipping, cooling the future cream. Lush mass, which turned out in the process, mix with packing mascarpone cheese (250 grams) to homogeneity. Beat the hardened foam with chilled proteins with two tablespoons of powdered sugar and carefully mix the yolk-cheese mass. In the form of a bottom, cover with a layer of cream, then with savoyardi cookies soaked in coffee. Again the cream, more cookies, layer by layer. The last should be a cream that needs to be sprinkled through the strainer with cocoa powder. Dessert must be soaked for at least four hours in the refrigerator. But the most correct thing is to leave it there for the night.
Cake without baking from savoyardi cookies without eggs
Instead of eggs, you need a glass of cream at least 30%fat content or else and a thickener for cream. In addition, a glass of strong natural and already cooled coffee with a spoon of liqueur, 250 grams of savoyardi and mascarpone cookies, 4 tablespoons of powdered sugar, cocoa powder. Cream and powdered sugar whip, in a thick mixture add cheese and bring the cream to a homogeneous state. Collect the cake: a thin layer of cream, a layer of coffee-soaked coffee biscuits, again a thin layer of cream, another biscuit and cream in the end. Sprinkle cocoa, cover the form. Cake without baking from savoyardi cookies is almost ready. After a good soak in the refrigerator, you can eat.
You can use the most cake for this cakea variety of fruits: bananas, grapes, even apples. Very good berries, especially raspberries, blackberries, it turns out well and with kiwi. Many housewives successfully make such a cake without baking cookies with fruits and berries. The assortment turns out to be saturated in color (picture from the exhibition!) And to taste (a few minutes in paradise!). It takes a half kilogram of good sour cream, a glass of sugar, 10 grams of gelatin, half a kilogram of biscuits (it's better to buy a ready-made biscuit and cut it into small pieces), fresh strawberries - how many do not mind. Gelatin soak in cold boiled water and cook according to the recipe on the package, that is, heat until dissolved and drain, then cool to a slightly warm state. Beat cold sour cream with sugar until it dissolves, add gelatin and mix well. In the form to lay layered large-scale cut strawberries and pieces of biscuit, pour sour cream, cover and leave in the refrigerator for a couple of hours before solidification. Decorate with strawberries and mint.
