A few recipes on how to bake potatoes in foil in the oven

If the hostess has at least one recipe in stockpotatoes baked in foil can be guaranteed that even unexpected guests will not go hungry. Cooking potatoes is quite quick and very simple, and the options of dishes are so many that they almost never get bored. So how to bake potatoes in foil in the oven?

Potatoes with garlic and sour cream sauce

For cooking you will need a poundpotatoes, pickled cucumber, salt, garlic, fresh dill, one hundred fifty grams of sour cream, one hundred grams of mayonnaise, pepper, butter. Before you bake the potatoes in foil in the oven, it can be cut into slices, into cubes, or simply cut in half. Cooking is incredible simplicity. Rinse the tubers thoroughly and brush with butter. Cut the foil into separate pieces for each potato, wrap it in them. Put the baking tray with the dish in an oven preheated to one hundred eighty degrees and bake until cooked. How much to bake potatoes in foil? It depends on the size of the tubers and the type of oven, on average it should take about thirty minutes. Mix in the meantime mayonnaise and sour cream, add chopped garlic, cucumber and greens to the sauce. Gently unfold the foil and put a little sour cream dressing on each potato, wrap everything back and leave for ten minutes so that the tubers are soaked. After that you can serve the dish to the table.

You will surely enjoy this way, how to bake potatoes in foil in the oven, that you will use it very often.

Jacket Potatoes

If you have already tried how to bake potatoes infoil in the oven, try an even simpler option. You will need a kilogram of new potatoes, sunflower oil, salt to taste. Rinse the tubers thoroughly or brush them. Try to choose small ones so that they are better baked. Pierce each potato with a fork, grease a baking sheet with butter and put the tubers there. Cover with foil. Put in the oven, heated to one hundred eighty degrees, and bake until done, which is easy to check with the tip of the knife. Salt the prepared potatoes and serve with fresh herbs and onions. This dish will serve as an excellent garnish for fish or meat.

Potato wedges

This way how to bake potatoes in foil in the oven allows you to make a very tasty and appetizing dish without much effort.

Возьмите необходимое количество клубней, rinse thoroughly and brush them. Cut into several slices and place in salted water. Bring the dish to a boil and hold on the fire for another couple of minutes, pour out the water and let the potatoes cool. Preheat oven to two hundred and twenty degrees, place the foil on a baking sheet. Put the potatoes, adding salt and spices. Cover also with foil. Bake for half an hour until golden crisp appears on the tubers. For a special flavor to each potato you can pin a toothpick on a piece of bacon. Melting from the heat, it will soak the whole tuber with meaty flavor and make it incredibly tender and appetizing. Such a dish is good in itself, but it is more delicious to serve it with meat or fish, combining with greens and sour cream and garlic sauce.