Do you want to cook a hearty meal, such as roast?There are really many options for its preparation. Even if you just add seasoning like hops-suneli - it can already be argued that the dish will differ in taste from other recipes. You can try to limit one category, say, let it be roast with mushrooms in a pot, and still there will be a lot of reasons for a creative dispute. You can choose one method and use it to come up with your own cooking method. In fact, mushrooms are cooked with different products - not only with potatoes. Suitable and buckwheat, and meat, and other supplements. Let's give some examples.
Consider the option with the test. Roast with mushrooms in pots spread at housewives is cooked with meat. You will need products for the test:
- a glass of ordinary water;
- hl dry type yeast;
- hl sugar sand;
- about 1 tsp. salts;
- actually flour, 2-2,5 glasses.
The roast itself with mushrooms in pots is made from the following products for 6 servings:
- meat, 1 kg, any;
- about 10-12 potatoes;
- about half a pound of mushrooms;
- 2 carrots;
- optional garlic;
- frying oil;
- 4 onions;
- butter, about 6 tbsp .;
- 500-600 ml of broth, you can take water;
- salt;
- pepper;
- on request and to taste - cheese;
- mayonnaise.
Now proceed to cooking.First you need to knead the dough. Let it "fit" while the pots are filled. Next, the meat, pre-peeled potatoes, and onions to be cut into large cubes. Mushrooms themselves can be cut into slices and grate carrots on a coarse grater. Finely chop the garlic.
In pots blanks lay out layers.First comes the meat - it should already be salted, peppered, fried to half cooked. This is followed by salted potatoes. Mushrooms go next - they must be salted and fried. Next comes a layer of roasted and salted carrots and onions. Add butter. Next, put a layer of grated cheese with mayonnaise. All pour cooked water or broth.
Then you need to divide the dough.It should turn out 6 parts. They need to roll out on the round "caps". They close the pots, crushing the dough at the edges. Place the pots in the oven, which should already be heated to 180 degrees. Estimated cooking time 1 hour.
Another version of the dish "roast with mushrooms in pots."
In this case, the roast with mushrooms and meat will bederived from the following products. Pork - about a pound, perhaps 400g, fresh mushrooms - about 300g, some potatoes, 1 onion, to taste with salt, pepper. Next, the potatoes should be cut into cubes. Mushrooms this time also need to cut into cubes. Meat cut into small pieces. Then chop the onion.
Put the pots in the bottom halfharvested potatoes. The next layer lay out half the onion. Next comes the mushroom layer, slightly salted. Then lay a layer of pork, salt and pepper. Now you need to lay out the remaining onions. Over it comes a layer of unused potatoes. The oven should already be heated to 180 degrees. All pots pour water or broth. An hour later the dish can be served.
Sometimes the ingredients are replaced. For example, you can add sour cream or cream. You can cook roasts with mushrooms in the pots using the following recipe. Prepare the products:
- 600 gr. meat, take pork;
- 400 gr. only fresh mushrooms;
- 5-6 pieces large potato;
- carrot;
- several bulbs;
- garlic;
- a bunch of greenery;
- 100 gr. butter, it can be replaced with a glass of sour cream;
- seasoning to taste.
Быстро подрумянить на сковороде свинину.Put it on the bottom of the pots. Bulb coarsely chop and fry. Next, put a layer of browned carrots. Thin slices cut mushrooms, fry. They are put on carrots. Chop the potatoes into slices and fry. This will be the last layer. Then add spices, butter (as an option - sour cream). Cover with plenty of water. Cover tightly. Cook roast with mushrooms in a preheated oven for half an hour or about 40 minutes.
