Delicious pie with potatoes and with meat

If you love pastries, and especially all sorts of pieswith a different filling, then this article is for you. Let's find out how to make a pie with potatoes and meat. This dish turns out very tasty and satisfying and it will be to taste any gourmet from your family. Consider a few recipes so that you can choose the one that is most suitable for you.

Tartar pie with meat and potatoes

For this delicious dish, we need the following ingredients:

- Milk - 0,5 items;

- oil - 200 g;

- sour cream - 0.5 st .;

- flour - 3 items;

- Vinegar - 1 tbsp. l .;

- meat - 500 g;

- potatoes - 3 pieces;

- Onion - 2 pieces;

- broth - 150 g;

- salt, pepper, yolk.

Now let's move on to the process of making thisdishes. The first thing we do is meat. You can choose either: the one you love, or what's in the fridge. The selected meat finely chopped, add pepper and salt. Now let's marinate for several hours in the fridge. Then we pass to the test. Take a bowl and mix in it 2 cups of flour, butter, sour cream, milk and vinegar. Now it's important to mix everything thoroughly, gradually adding another 1 cup of flour. Now leave the dough for 1 hour in the fridge.

Now finish stuffing.Your task is to cut the potatoes very thinly into slices, and onions into rings. To make the potatoes exactly baked, you can pre-send it for 3 minutes. in the microwave. Take the dough and separate the third part, and put the rest into a mold that is pre-greased with butter. Make dough sides of your future cake. Lay the meat, then the potatoes, salt, pepper, onion and a little creamy small. Top lay out the remaining dough, and in the center we make a hole so that the cake does not swell. To make the dough browned, grease it with yolk. In the oven warmed to 200 degrees we send a pie. After 20 minutes, you need to get it and pour 50 g of broth into the hole made, if it is not there, pour water and send it to the oven again. After half an hour, repeat the procedure, just do so 3 times. If possible, remove the potatoes from the hole. If it is ready, then everything, you can get the pie with potatoes and meat from the oven. I am sure that the dish will certainly please everyone.

Pie with meat and potatoes, recipe number 2

For this option we need the following ingredients:

- flour - 250 g;

- oil - 120 g;

- egg yolk - 2 pcs .;

- sour cream - 40 g;

- potatoes - 500 g;

- minced meat - 150 g;

- onions - 100 g;

- salt pepper.

This pie with potatoes and meat is cooked verysimply. In the flour, you need to add butter and salt and grind it all up either manually or with a blender. After that, add the yolks and sour cream and knead the dough. Next, send it for an hour in the fridge. Peeled potatoes must be cut into small cubes and mixed with minced meat. The next step is to chop the onion finely and mix it with minced meat and potatoes, add salt and pepper. All thoroughly mixed. We take out the dough and divide it into 2 parts, one of which is laid out in the form, then - the filling and cover it with dough. Be sure to pinch the edges. We send the pie with potatoes and meat in the oven, which should be heated to 190 degrees for 1 hour and 15 minutes. When that time is over, reach for the finished dish and enjoy the great taste. I am sure that you already wanted to go to the kitchen and cook a pie with potatoes and meat.