/ / Cod liver salad with egg now and on your table

Cod liver salad with egg now and on your table

The number of salads in cooking is amazingdiversity. You can mix any ingredients and get delicious dishes. Many salads require really culinary talent, but today we will prepare a simple cod liver cod salad with egg. In order not to consider the simplest recipe, we will offer some unusual ones.

Recipe # 1

Salad from the liver of cod, the preparation of which we now consider, a variety of apples. So, we need the following products:

cod liver salad with egg

- cod liver - 1 can;

- egg - 3 pieces;

- green apple - 1 piece;

- green onions, salt and mayonnaise.

Now consider how to prepare a salad fromliver cod. Eggs must be hard-boiled and then chopped on a medium grater. With cod, drain the water and knead it well. Now it is necessary to mix eggs and cod. The next step is to rub the apple on a large grater and also send it to the cod. Onion and greens should be finely chopped and decorate the salad. Now add salt and mayonnaise, mix everything thoroughly. Cod liver salad with eggs ready, you can serve it to the table.

Recipe No. 2

In this recipe, we will use rice to make the salad even more satisfying and tasty. To prepare this dish, we need:

cod liver salad cooking

- cod liver - 300 g;

- egg - 3 pieces;

- onion - 150 g;

- boiled rice - 200 g;

- salt and mayonnaise.

Preparing this salad does not take you muchtime. The onion should be peeled and finely chopped, and then sprinkled with boiling water to remove strong bitterness. Eggs must be welded, removed and shredded. Tresku need a good squash with a fork. Now combine all the ingredients and add salt and mayonnaise. This cod liver salad with egg and rice can also be a separate dish that will help to quickly satisfy the hunger.

Recipe # 3

Another unusual recipe, in which we will add mushrooms. Salad from cod liver and egg is prepared from the following ingredients:

how to prepare a cod liver salad

- cod liver - 1 can;

- egg - 2 pieces;

- onions - 1 piece;

- champignons - 200 g;

- wild garlic - 1 bunch;

- potatoes - 2 pieces;

- green olives - 0.5 cans;

- salt, mayonnaise, pepper.

Let's move on to the cooking process.Potatoes must be boiled in uniforms. The cherry must be cut very finely. Eggs boil, peel and shred. With cod, you must drain the liquid and use a fork to crush it. Mushrooms cut, fry, add salt and pepper. When potatoes are cooked, it must be cooled and cleaned. Now let's proceed to the formation of salad. The first layer is grated potatoes, we spread cod on it, the next layer is onion, cut into half rings, then a little mayonnaise. The second layer is again potatoes, mayonnaise, then mushrooms and mayonnaise. The final step is sprinkled with wild garlic and greased with mayonnaise, then eggs, mayonnaise and again wild garlic. For decoration, cut the olives with rings and make them flowers, also use the green onions, forming from it the stems of olive flowers and leaves. Everything, your masterpiece is ready, pleasant appetite!

I'm sure that you liked at least one of the recipes considered in this article, and now a cod liver salad with an egg will always be on your table.