/ / Chicken in the oven with honey - rosy and fragrant

Chicken in the oven with honey - rosy and fragrant

Chicken cooking recipes very much.It can be baked whole or in pieces, you can stuff it, pickle and use various spices for this. But to get a beautiful, ruddy crust, you need to use honey. It is great for recipes with chicken and besides, it gives extraordinary flavoring notes to the already prepared dish.

Traditional chicken in the oven with honey is madein the following way. We take the whole chicken carcass and process it carefully. Then rub with salt and any pepper. We clean a few cloves of garlic and squeeze them through the press. Add to it 50-60 grams of mayonnaise and one tablespoon of honey. All mix well and coat with this mixture the whole chicken carcass.

At this time, turn on the oven and give itwarm up to 200 degrees. Next, you need to take a glass jar with a capacity of 0.7 liters and fill it with water. Put the prepared chicken on top of the jar and put it in the oven. Under the jar you need to put a container for draining fat. Cooked chicken in the oven with honey for about one hour. We take it out of the oven, remove it from the jar and spread it on a dish or cut it in portions. Honey gives the chicken a beautiful golden crust.

Very tasty and tasty chicken inoven chunks. To do this, you can take any part of the chicken. Sprinkle chicken meat with lemon juice and lay it in the form for further baking. Cooking sauce. We take the third part of a glass of honey and heat it in a saucepan. Add to it the fourth part of a cup of soy sauce, a little ginger (ground or grated). Heat the whole mixture for another minute. Then pour the cooked sauce in the form of chicken. Peel a few cloves of garlic and squeeze it through a press on top of pieces of chicken. Take two lemons, three rind and add to our dish. Lemon juice is also squeezed into a baking dish. Cover it with foil and put it in the oven. Chicken is cooked in the oven with honey for about 30 minutes, but you need to check its readiness.

Pulling the chicken out of the oven, carefully open the foil, because steam can burn your hands. Serve this dish with any side dish and vegetables. Before serving, pour the chicken sauce.

And here is another very quick and tasty chicken recipeWings in the original sauce. To prepare this dish, few ingredients are needed, but the result is mouth-watering and ruddy wings. We take about one and a half kilograms of chicken wings and cut off the edge of each wing. Next, pepper and salt them and set aside. Mix two tablespoons of ketchup and one teaspoon of honey. Mix very well mixed. Pour it into the wings and evenly distribute throughout the chicken. Now you need to leave the dish to pickle for two hours. After that, lay them on a greased baking sheet and send to prepare in the oven chamber. The temperature is set at about 200 degrees. Cooking until a golden crust forms on the surface. Serve this dish with greens and vegetables. You can cook a sauce of sour cream, mayonnaise and garlic.

Chicken in the oven with honey is obtained with ruddy andcrispy crust. To make it fragrant, you can add herbs. To do this, take the chicken carcass and process it carefully. It is better if it is homemade chicken in the oven. Next, rub it with lemon zest. Cooking the mixture for chicken. We take some honey, lemon juice, salt (preferably large sea), pepper and mix everything well. Then a few sprigs of fresh greens and herbs we tear hands into pieces and add to the prepared mixture. Herbs can take any, for example, thyme, rosemary, marjoram or Provencal herbs. All mix and rub the seasoned chicken carcass. We spread it on a baking sheet and there with a bed of sliced ​​lemon and a few sprigs of herbs. Chicken can be watered with olive oil. Bake in the oven until fully cooked. Enjoy your meal.