During the post, more than ever, I want to trysomething delicious. This article will tell you about the dish called "Lenten cookies on brine." You will also find the recipe from the photo in the following description.
This dessert will please not only those peoplewho adhere to the post, but also women, watching their figure. Compared to regular baking, brine-free cookies contain very few calories. But because of this, it does not become less tasty. This pastry is remembered by many people from their childhood. Even our mothers and grandmothers were preparing lean cookies on brine. Its recipe is very simple. Even a teenager will be able to cope with the dough and bake a tasty crumbly delicacy.
Lean cookies on brine: a recipe with soda and coconut flakes
Before you begin the processmaking dough, it is worth saying a few words about the main ingredient. The pickle can be cucumber or tomato. Also, some housewives use cabbage liquid. According to many chefs, cookies are made more delicious from tomato pickle. So, how to make lean cookies on brine? The recipe contains several important points. Consider them.
Step One: Preparing the Ingredients
As mentioned above, for the preparation of baking, you need brine. Its quantity should be equal to one glass. Be sure to strain the fluid before use.
How to bake lean cookies on brine?The recipe for delicious baking involves the use of the following ingredients: one small cup of granulated sugar, about three glasses of flour and 100 milliliters of sunflower oil. Try to choose only an odorless product. Otherwise, your cookie will have a not very pleasant flavor. Be sure to prepare one teaspoon of soda. If desired, you can add additional ingredients. In this case, it will be coconut chips. You can also choose raisins, peanuts, dried apricots or any other nuts and dried fruits. Although cookies without additional ingredients it turns out not less tasty.
Second step: making dough
Смешайте масло, сахар и рассол.Whisk thoroughly with whisk. After that, add flour. Knead the dough with your hands. If necessary, you can add a little more butter or flour. Remember that the dough should not be too steep. Otherwise, the cookie will not soft, and sandy. Do not forget to add soda before mixing.
When the dough is ready, you need to roll it into a thin layer. Its thickness should be from five millimeters to two centimeters. In this case, the thicker the layer, the more magnificent and softer the cookie will be.
The third step: baking
Cookies on brine with coconut flakes(the recipe does not require its mandatory use, but the dessert will turn out tastier) is cut with a glass or a glass. You can also use special curly molds.
Cover the pan or baking tinbaking paper or foil. Carefully lay out the formed dough, and the distance between baking should be at least one centimeter. Grease the top layer of cookies with egg yolk. If you are fasting, then replace it with sugar syrup, which can be prepared with the help of warm water and a few spoons of sugar. After applying the top coat, sprinkle each cookie with a small amount of coconut chips. Send a baking tray with the billet to an oven heated to 180 degrees for about half an hour. Carefully monitor the status of baking. As soon as the surface of the cookie begins to acquire a brown tint, it is worth stopping the heat treatment of the product.
When can I cook this dish?
Lean cookies on brine can be cooked notonly in the post. Such baking will please both children and adults. You can treat your friends and acquaintances with this delicacy. Also, similar pastries will be a good dish for a festive dessert.
The process of making cookies takesminimum amount of time. You can knead the dough and bake a delicacy in a matter of minutes. Ingredients for cooking are in almost every home.
Your children can be involved in the baking process. Such an activity will develop culinary skills and fine motor skills in children. However, be careful and do not let the little ones go to the hot oven.
Conclusion
Try making lean cookies withby adding soda on brine. Having tried it once, you will never want to part with this recipe. Cookies get sweet, with a salty taste. This dish is very unusual, it is remembered for a long time. Your guests will ask about the secrets of baking and admire the culinary skills of the hostess.
Cook your lean cookies on brine with pleasure. Moreover, the cooking process does not take much time. Successes you in culinary creativity!
