A good way, how at home to cook a hamburger

Food from fast food is hardly useful, but withthe fact that it is very tasty, it's even harder to argue. Especially she likes children. If the family wants a harmful treat, the only solution is to prepare your own version of this dish in a safe version for the health.

Knowing how to make a homemade hamburger, youyou can forget about fears for digestion of the child and calmly treat him with an appetizing bun with a cutlet. And if you involve the whole family in cooking, then the meal will turn into a real little feast.

How to cook a hamburger cutlet?

Вам потребуется хороший говяжий фарш.However, if desired, you can replace it with fish or chicken, as well as use a toasted egg or an omelet. For a particularly juicy taste, scroll the prepared minced meat on the meat grinder twice. Pepper and salt it, add a raw egg and hot sauce to taste, mold the thin cutlets and fry in a frying pan using a small amount of vegetable oil. Keep in mind that the cutlet was slightly more than the planned rolls, as the meat will get stung and lose a little in volume. During cooking, do not press forcemeat with a spatula, so it will lose its juiciness. Before you cook a hamburger at home, prepare all the ingredients before frying the cutlets to collect the buns after it and eat them fresh. If you have free time and a desire to cook, you can also bake them yourself.

How to make buns?

So, you have the task, as inhomemade cook hamburger. It remains only to make buns with sesame. Take three cups of flour, a glass of water, ten grams of dry yeast, a third cup of vegetable oil, salt and sesame

ny seeds.Dissolve the yeast in water, add salt, butter and flour. Knead the dough until it stops sticking to your hands. Make balls out of it and leave them. Bake until cooked in the oven, preheated to one hundred and eighty degrees. Brush the finished buns with water and sprinkle with sesame. A tasty base for hamburgers is ready! It's time to start the most important stage.

How to cook a hamburger at home?

You will need not only freshly made cutlet and yeast buns with sesame, but also lettuce leaves, pickles, fresh tomatoes and hard cheese. For the sauce, you need to take ketchup, mayonnaise and spices.

As an option, you can make a dressing with sour creamgarlic and herbs or seasonings. Cut the buns in two halves. Spread the sauce on one of the halves, put the patty, cups of tomatoes and cucumbers, cheese, salad. Cover with the other half of the bread and serve. The order of laying layers may be different, you can start making a hamburger with a salad, or use a double portion of sauce, or spread it on bread, not bread. You can add to the dish rings pickled onions, mushrooms, or to exclude some ingredients. In short, by presenting in general terms how to make a hamburger at home, you will be able to experiment endlessly with this dish. To discover new tastes, you will not need to go to a trendy cafe, and the whole family will eat not only very tasty, but also healthy food.