Delicious potato pizza: a simple recipe

Potato pizza is a great alternative to the usual. It is prepared quite simply and quickly. In our article we will look at some interesting recipes.

The first recipe to create

As you understand, potato pizza in a panprepared without dough. There is also no need to use an oven in the process of creating a product. It can also be noted that potato pizza is an excellent beer snack, which, by the way, men can make on their own. If they do not succeed, then the ladies can help.

To prepare the dish, you will need:

• egg;
• 250 grams of cheese;
• four potatoes (medium in size);
• pepper;
• three teaspoons with adzhika hill;
• four cloves of garlic;
• condiments;
• two st. spoons of flour;
• salt;
• three tomatoes;
• 150 grams of sausage.

Cooking pizza in a pan

1. Cut cubed sausage first.
2. Slice the tomatoes.
3. Slice the cheese.
4. Next, through the garlic press miss garlic.
5. After grated, rub the potatoes. Next, add adjika, then mix.
6. Then add flour, pepper, salt. Add an egg. After all mix.
7. Put the resulting mass in the pan, add butter.
8. Fry on both sides. Reduce heat. Wait until the potatoes are fried.
9. Next, turn the potato pancake, fry it a little more.
10. After pancake grease adzhika. Next, put the tomatoes, sausage, and cheese.
11. Cover with a lid.Let the potato pizza be cooked in a pan. Once the cheese has melted, the product can be removed from the heat. Allow it to cool for two minutes, then serve it in portions. Enjoy your meal!

Potato pizza in the oven. Recipe with tuna and olives

For this pizza dough is also prepared from potatoes.The stuffing of this product is very original, but tasty. This potato pizza is cooked in the oven. The total time to create such a product is about sixty minutes.

To prepare you will need:

• jar of canned tuna;
• two chicken eggs (optional);
• seven medium sized potatoes;
• salt;
• twelve pitted olives;
• 200 grams of cheese of solid varieties;
• one canned pepper;
• three art. spoons of flour;
• six tomatoes in their own juice;
• tablespoon of dry mix of herbs;
• salad onions.

Preparation:

1. First boil the potatoes in salted water, then drain the water.
2. Potato mash with a special potato press. In the end, you get mashed potatoes. Cool it down a bit.
3. Next, remove the peel from the tomatoes, cut the flesh into two parts, remove excess juice.
4. Then peel the pepper, cut it into blocks.
5. Next, cut the onion salad into half rings.
6. Then combine puree with flour, herbs and chicken egg. Next, mix.
7. Then put the mass in the form.
8. Put the stuffing on the base.
9. The last layer should be grated cheese.
10. Send the potato pizza to the preheated oven. It should prepare for about thirty minutes. Enjoy your meal!

Pizza with minced meat

How to prepare potato pizza? The recipe is simple and straightforward. This pizza will appeal to those who love meat, because the stuffing will be stuffing.

To prepare you need to take:

• 300 grams of minced meat;
• four potatoes;
• salt;
• a bunch of green onions;
• 250 ml of milk;
• spice;
• Red pepper;
• two tomatoes;
• 4 eggs;
• squash;
• condiments;
• black pepper;
• 100 grams of cheese.

Cooking pizza:

1. First, peel the potatoes, then wash them well. Next, cut into thin plates with a thickness of two mm. Next, wash the zucchini, tomato and green onions.
2. After the same slices cut the zucchini, tomato.
3. Cut the onion feathers small.
4. Beat eggs with milk, add finely grated cheese.
5. Pepper and salt the mixture.
6. Next, heat the oven to two hundred degrees.
7. Then rub the baking dish with butter, put the first layer of potatoes on the bottom.
8. After lay a layer of minced meat.
9. Next, salt and pepper.
10. After lay a layer of zucchini, tomato, onion.
11. Next, the potato pizza is poured milk mixture.
12. Then you need to send it to bake in the oven for about an hour. Fifteen minutes before readiness, cover the top with foil.

With rosemary, mushrooms and olives

This is an interesting variant of pizza. Will appeal to those who love mushrooms.

To prepare this dish you will need:

• 300 grams of fresh champignons;
• 800 grams of potatoes;
• tablespoon rosemary;
• two st. spoons of olive oil;
• 50 grams of pitted olives;
• four art. spoons of sour cream (fat content 15%);
• two eggs;
• salt;
• bulb;
• two cloves of garlic;
• black and red pepper;
• 100 grams of cheese.

Pizza at home

1. Wash the potatoes first, then peel and rub on a coarse grater.
2. Then mix it with rosemary and two cloves of garlic (slightly crushed).
3. Then fry in olive oil for ten minutes. In the process, add salt to taste. After removing the potatoes from the heat, remove the garlic.
4. Next, put the potatoes in the baking dish.
5. Put in a preheated oven for ten to fifteen minutes.
6. For now, cook the stuffing. To do this, cut the mushrooms, onions.
7. In olive oil, saute the onion for four minutes.
8. Then add the champignons. Fry until liquid evaporates.
9. Next, beat the eggs with sour cream.
10. Then add spices. Next, mix with the mushrooms olives.
11. Remove the potato base from the oven. Then put the stuffing on it.
12. Then sprinkle with grated cheese. Preparing potato pizza in the oven for about twenty minutes.