How to cook buns in a hurry

Sometimes there is a situation where unexpectedlyThere are visitors to the threshold, and it's not possible to serve something delicious to the table. Then come to the rescue recipes delicious baked goods in a hurry. Contrary to popular belief, it is not necessary for these purposes to use an oven. Thanks to modern instruments it is possible to easily and simply, and most importantly, quickly cook pizza, muffins and other dishes. The article presents recipes for how to make buns in a hurry. But first things first.

Whip Buns

This recipe will make delicious pastriesless than half an hour. This will require kefir (300 g), the same amount of flour, vegetable oil (enough tablespoon), one and a half teaspoons of salt, as well as two spoonfuls of sugar and baking powder for dough. If you have sour cream at hand, you can use it.

How to cook

Mix flour, salt, baking powder and sugar.We add butter to kefir and gradually introduce the previously prepared dry mixture. All carefully knead until you get a soft dough. Now cut it into small pieces (about 10 turns). We take a baking tray, cover it with baking paper or oil it. We put buns on it, previously sprinkled with sesame seeds and cumin. The cooking time is about 15 minutes. It's so easy and simple to get buns in a hurry. There is a little trick. In order for the dough to not stick to your hands, you can grease them with vegetable oil or wet with water.

Sweet buns in a hurry

This recipe is designed for a longer timecooking. The whole process will take about an hour. 10 to 12 rolls will require the following ingredients: a glass of flour, a bag of dry yeast, about 25 grams of sugar, a little salt, 100 ml of milk (to be melted), 2 chicken eggs (1 for dough, and second for lubrication), a couple of tablespoons sunflower oil. This version of baking assumes the presence of a filling. For her it is necessary to stock up 1 package of poppy seeds, a small amount of sugar, cinnamon and butter, jam can also be useful.

How to cook

The first stage is sifting flour.In it rash yeast and mix everything thoroughly. Now add the resulting mixture gradually all the remaining ingredients and knead the dough. The process should continue until it stops sticking to his hands. After that, leave the dough for a quarter of an hour. Buns in a hurry as a filling can have anything, above only a few options are presented. When the dough has risen a little, we thin it out and put some filling on top. Then gently roll the roll. It should be quite dense. Then cut it into 10-12 pieces, with the buns should not get too thin. We place them on the baking tray with the wide side down. Then grease with egg, so that the buns are browned, and sent to the oven for twenty minutes. Temperature regime - 180-200 ⁰C. The most pleasant thing in this recipe is that delicious baked goods are always obtained.