Mango - sweet and juicy fruit, growing intropics. Its characteristic features: a thin skin, a tender and fragrant flesh. The color of the mango can be different, ranging from green-yellow to purple-red.
Some people use this fruit for food separately,Others cut it into slices and add it to salads. Some hostesses prefer to serve it on the table in the form of salsa or chutney as a side dish to dishes of fish and meat. In addition, from the mango, gorgeous cocktails, mashed potatoes and cakes are obtained. However, to cook anything from it is only half the battle. First you need to have information about how to clean mangoes. It is in this issue that many mistresses face certain difficulties. To clean the mango at home, you must have prepared the following items:
- cutting board,
- deep bowl,
- knives for cutting bread and fruits.
Before I tell you how to clean mangoes,consider its structure. So, in the very center is a flat bone resembling a huge sunflower seed. It is quite tight against the pulp. Therefore, some effort will be required to remove it. Of course, you can cut the fruit in half and remove the stone. But this is not the best idea, because you just get dirty from head to foot with juice that is very sticky. How to clean mangoes to prevent this happening? You can carefully remove the skin from it and eat it as an exotic eskimo. Do not tolerate platitudes and simple options? Then prepare a delicious and mouth-watering dish with the addition of pieces of mango.
На столе должно быть два ножа – хлебный (большой) and fruit (small). Put the fruit on the chopping board. Carefully inspect it to find a soft oblong fossa. We take a big knife in our hands and cut off on the left side two pieces of semicircular shape. We do it extremely accurately. Try to cut as close to the bone as possible.
As a result, you should get two halvesfruit, the flesh of which is a square. However, it is still in the peel. The situation can be corrected as follows. We put a bowl in front of us, take one of the mango halves with both hands and press the fingers on the skin, turning it inside out. The flesh in the form of squares resembles a hedgehog. Gently cut it into a bowl with a fruit knife. So do the second half. You will only have to trim the flesh around the stone, peel and cut into small squares. It will not take you much time.
Now you know, with the help of what and how to clean mangoes. As you can see, this process does not envisage anything complicated. We hope that the information provided above will be useful to you.
