A cake made from pita bread is prettyjust. The main thing is to comply with all prescription requirements and purchase the necessary ingredients. Such an easy, but at the same time satisfying dish will serve as an ideal snack for any table (family, festive).
Step-by-step recipe for snack cake made from pita bread
To make such a snack, you will not need much time, not many products. It is made of simple ingredients, available to everyone.
So, to independently bake a snack cake from pita bread, you need to purchase the following products:
- lavash Armenian thin - 2-3 pcs. (at your discretion);
- champignons fresh not very large - about 550 g;
- bulbs are bitter - about 350 g;
- sour cream fresh dense - about 100 g or 4 large spoons;
- cheese any (take hard varieties) - about 100 g;
- sunflower oil without a characteristic odor (i.e., refined) - about 80 ml;
- Salt and chopped pepper - add to your liking.
Processing components
A cake made from pita bread is done prettyjust. First you need to process all the ingredients. Bitter bulbs are cleaned and cut into half rings, and fresh champignons are rinsed and shredded in thin slices.
Also, separately rub the hard cheese on the smallest grater.
As for pita bread, it is removed from the package and cut into the same sheets, commensurate with the used baking dish.
Preparation of the filling
To snack cake made from pitafragrant, stuffing for it fry in a pan. The dishes are strongly heated on the stove, and then pour in the oil. Further in it spread half-rings of onions and fry a little.
After a few minutes, previously processed mushrooms are added to the vegetable. They are fried together with onions to reddening and full of softness. At the very end, the ingredients are peppered and salted.
Once the products are fully roasted, they are removed from the plate and cooled. In the future, fried mushrooms are ground into minced meat.
We form the snack product
How to form a snack cake from lavashwith mushrooms? For this, it is necessary to use the form under which the flour product was cut. One sheet of pita bread is spread in a bowl, and then it is generously smeared with a mushroom filling. Such actions are carried out until all products are exhausted.
As the last layer of the cake should necessarily act lavash. It is well smeared with fresh sour cream and sprinkled with hard cheese, grated on a small grater.
Baking process in the oven
Snack cake of pita baked in the oven notfollows. After formation, it is placed in a strongly heated cabinet and kept in it until the cheese has completely melted (about 5 minutes). At the same time on the surface of the product he should form a beautiful and delicious glossy hat.
How to serve a snack to the table?
As soon as the cheese on the surface of the cake is melted,the product is removed from the oven and cooled slightly. Next, the snack cake is divided into portions and beautifully spread on a flat dish. Before serving to the festive table, such a dish is necessarily sprinkled with fresh chopped greens and onions.
Helpful Tips
As you can see, in the preparation of the snack cake fromLavash is nothing complicated. It should be noted that such a dish can be made not only with champignons, but also using other mushrooms. In addition, some housewives use meat or chicken mince as a filling. However, in this case, the finished dish becomes very similar to lazy lasagna. Although from this its great taste and unsurpassed aroma does not change.
