/ / Mashed Potato Casserole. Recipes for every day

Casserole from mashed potatoes. Recipes for every day

Every good housewife knows many recipes,making her family’s daily menu varied. Potato mash casserole is a hearty and tasty dish that does not even require special skills from the novice chef. However, it never bothers and does not contain expensive ingredients that can be a burden for the family budget. From this article, you will learn several recipes for casseroles and you can enjoy the varied tastes of loved ones every day.

Mashed Potato Casserole

Mashed potatoes with mashed potatoes

If you have never cooked such a dish before, then we advise you to start learning the secrets of mastery with this simple recipe. You should take the following products:

  • 300 grams of champignons or any forest mushrooms.
  • Ten potatoes of medium size.
  • Two medium bulbs.
  • 150 grams of hard cheese.
  • A bit of butter and sunflower oil.
  • Sour cream medium fat.
  • Spices and salt to taste.

Boil the potatoes with the peel, cool and peel.him. Cook mashed potatoes by adding a small amount of butter and milk. Now you can go to the stuffing: cut the mushrooms, onions and fry them in the pan. Do not forget to season them with spices, salt and ground pepper. Grease the container in which the casserole will be prepared. Mashed potatoes with mushrooms need to lay layers, pour sour cream and sprinkle with grated cheese on top. Put the form in the oven for 20 minutes, remove, cool and serve to the table.

Mashed potatoes with mashed potatoes

Mashed potatoes and minced meat casserole

This tasty dish, covered with a ruddy crust will appeal to your whole family. For him we will need to take:

  • Five large potatoes.
  • 300 grams of mixed or chicken minced meat.
  • One big onion.
  • Two chicken eggs.
  • Two tablespoons of sour cream.
  • Salt, pepper or any other spices.
  • A little vegetable oil.

On low heat, pass onion, add to itmince, bring the filling to half-ready, salt and pepper. To emphasize the taste of meat, you can add coriander, basil or Provencal herbs. Make mashed boiled potatoes and mix it with sour cream, yolks and salt. In a heated and oiled form, put half the mashed potatoes, put the minced meat in an even layer on it, and lay the remaining potatoes on top. Bake the dish in the oven for about 30 minutes, until a ruddy crust appears. You will definitely like this casserole - mashed potatoes with minced meat will acquire a new taste if you make to it a sauce of sour cream, garlic, salt and pepper. Enjoy your meal!

Mashed potatoes with minced meat

Casserole with ham

A delicious and hearty dinner for the whole family can be prepared from:

  • Five or six medium sized potatoes.
  • 200 grams of ham (can be chicken).
  • A large bunch of green onions.
  • 200 grams of sour cream.
  • 150 grams of grated cheese.
  • One tablespoon of mustard.
  • Salt, pepper and spices.

Mashed potatoes, salt, pepper and lay incapacity for baking even layer. From above we place the ham cut by a large cube and we fill in with all sour cream mixed with butter. Sprinkle our dish with finely chopped onion, sprinkle with grated cheese and send it in the oven. In half an hour the casserole of mashed potatoes and ham will be ready.

Helpful Tips

  • Move away from ready-made templates - add your favorite foods to the dish and experiment with flavors.
  • A mashed potato casserole will be prepared faster if you bake it not in the oven, but in the microwave.
  • After the dish is cooked, he needs to stand in the oven for ten or fifteen minutes. With this approach, it will not settle, and will remain lush and appetizing.
  • We must not forget about the link, which will hold together all the components. It can be an egg, sour cream or cheese.

We hope that you will like these recipes and help to make the everyday menu more diverse.