/ / How to cook a cupcake with semolina?

How to cook a cupcake with semolina?

Man gets used to semolina since childhood.This product, made from wheat grains, can be considered ideal for feeding not only babies, but also adults. Many tasty and healthy dishes are made from it, just like cereals, burgers, pancakes and casseroles. And still known interesting recipes, which can make a very tasty cupcake with semolina.

Delicate Cake

Number of recipes relatedbaking cupcakes, simply amazing. One of the most interesting and at the same time simple options is a cupcake with semolina. Its preparation, as a rule, does not take much time.

cupcake with decoys

And for work you may need the following ingredients: a glass of semolina as much sour cream (20%) and sugar, one and a half cups wheat flour, 3 chicken eggs and a bag of baking powder.

Cooking cupcake with decoys are usually as follows:

  1. First, in a separate dish you need to pour the cereal.
  2. Then pour it with sour cream, mix and leave for about 60 minutes. During this time the semolina will swell a little.
  3. Grind eggs with sugar and add them to prepared cereals.
  4. Add flour with baking powder and make the final batch.
  5. Pour the dough into a greased form and send it to the oven for baking. The temperature there should be 175 degrees.

After 50 minutes, the muffin will be ready. It can be taken out of the oven and decorated at will.

The simplest version

I must say that for the preparation of pies often use the simplest dairy product. That is why, in most cases, a muffin and kefir is made.

cupcake with semolina and kefir

The set of products in this case also varies slightly: for a glass of sugar, you need to take 2 raw eggs, one and a half cups of semolina and kefir, as well as half a packet (100 grams) of butter.

In this case, the process technology will be as follows:

  1. First, add a pinch of salt to kefir, then pour the semolina and leave for 30 minutes.
  2. Oil slightly soften, and then grind it with sugar.
  3. Separately, beat the eggs in a lush foam.
  4. Connect them with the oil mixture.
  5. Semi-finished products to collect in one bowl and knead slightly watery dough.
  6. Put it in the form and send it in the oven for 50-60 minutes. The temperature is better to install 160 degrees.

If you want to make an unusual cupcake withsemolina and kefir, it is possible a few minutes before the end of baking to decompose on its surface several pieces of selected fruit. For the standard version, simply sprinkle it with powder.

Dietary product

It turns out that it is absolutely not necessary to have eggs at home to cook delicious muffins with decoys. Recipes for this option are very different.

manka cupcakes recipes

For example, you can take the simplest composition: for 125 grams of butter or margarine, one glass of flour, sugar, semolina and kefir, as well as a teaspoon of soda (slaked vinegar) and 100 grams of raisins.

The procedure in this case will be the following:

  1. First, as usual, semolina must pour kefir and leave it for impregnation for half an hour.
  2. Add the remaining ingredients (except dried fruit) and gently knead a uniform dough.
  3. Introduce raisins and evenly distribute it throughout the mass.
  4. Fill with a mixture of form and send them to the oven. The temperature can be done more. 200 degrees will be enough.

It takes only 30 minutes to bake special small molds, and at least 40 minutes for a large volume. In any case, it is better to check the readiness with a toothpick, piercing the crust closer to the center.

With the addition of chocolate

Cooks claim that muffins are on manka and kefir- This is the most fertile option for experiments. Cooked dough rises well and is baked. In addition, you can use all sorts of flavorings. Take chocolate, for example. To prepare an unusual delicacy you will need:

for two glasses of kefir (or sour milk) for half a cup of sugar and semolina, 1 egg, 100 grams of margarine, 12 grams of soda, a glass of flour, a little vanillin and 50 grams of cocoa.

The cooking method in this case is slightly different:

  1. Manka diluted in half the amount of yogurt and leave for half a day (12 hours).
  2. After time, add sugar, egg and vanilla.
  3. In the remaining kefir pour soda and leave for 30 minutes.
  4. After it starts to bubble, enter the melted margarine and cocoa. Mix well.
  5. Combine both mixtures and add flour. The dough will turn out nice chocolate color.
  6. Pour it in silicone tins and send to the oven for 20 minutes.

Ready-made cupcakes for lovers of sweets will be a nice addition to tea.