/ / Haribo Fruit Gummies (HARIBO): Composition, Use and Harm

Fruit chewing marmalade "Haribo" (HARIBO): composition, benefits and harm

Chewy marmalade is considered popular.product in both children and adults. The reasons are not only a pleasant taste and original texture, but also a benefit to the body. Experts do not advise giving small children chocolate or caramel to avoid tooth decay, but high-quality marmalade is allowed and safe. One of the best chewable products is Haribo marmalade, which is a strong competitor to domestic peers.

The composition of marmalade

Chewy marmalade of the brand in questionAvailable in different volumes and with many tastes, and the shape of the product is striking in its diversity. Haribo marmalade can be in the form of bears, bottles, strawberries, smurfs, long tubes, cherries, fish and much more. There are large packages of 500 g, where the child will find a whole collection of different marmelades.

Marmalade Haribo

100 g of the product contains 1 g of protein and 84 gcarbohydrates. Marmalade "bears" do not contain fat, which makes it permissible to use the product if you want to keep a slim figure. A variety of tastes allows everyone to find their favorite option.

Main Ingredients

Haribo marmalade, which will satisfyeven the most demanding consumer, is considered one of the best in its price segment. Since the early 1980s, HARIBO has replaced the previously used gum arabic (some manufacturers still add it to make sweets) with gelatin, which is free from carbohydrates and fats.

Marmalade "bears" of golden color, which withAt the very beginning, the company Haribo was famous; they became multi-colored more than 30 years ago thanks to the addition of vegetable and fruit based concentrates. The required shades were obtained from the following dyes of natural origin (mixture):

  • Grapes and elderberry.
  • Black currant and nettle.
  • Lemon and spinach.
  • Orange and Kiwi.
  • Red currant and apple.
  • Aronia and mango.
  • Grapes and carrots.

marmalade bears

Мармелад «Харибо» доступен и в виде the combined product, which consists of gelatin, flavors plus liquorice, sugar syrup (brown), natural concentrates, glucose and sugar. Children love the multi-layered version, which combines gummies with fruit flavor and marshmallow mass. Haribo marmalade with the inscription “wine” on the package contains a small amount of alcohol, but when it is cooked in production, it is completely evaporated, a pleasant grape flavor remains. The composition of this product includes the following ingredients: a small amount of wine, sugar, natural colors and flavors, as well as grape sugar and gelatin.

The main stages of manufacturing

Chewing marmalade "Haribo", each kind of it,Before going on sale goes through several stages of production. At the beginning of each variety is the creative, carefully thought-out work of designers. Each novelty begins with a hand-sketched on a regular sheet of paper: from candy to a palette of colors.

The second stage is to save the picture on the computer,where professionals turn an idea into a 3D model. All results are transmitted to a special milling machine, where they receive a plaster mold of the future marmalade product. Next, a sample is made for reuse at further stages of production. With this, you can make countless pieces of plaster.

Marmalade Haribo composition

The stage of making sweets begins with the filingon the conveyor of special containers filled with finely ground starch to the brim, after which the prepared plaster dies (over a hundred at once) are lowered. Form prints remain on the bulk product. The last stage is filling the “samples” with a hot liquid mixture, which is a chewing marmalade.

Ready delicious marmalades are long inspecial drying chambers, after which each of them is covered with a special wax composition (carnauba and bee). Because of this, sweets become so attractive and shiny, plus they do not stick together with each other. Before packing sweets, they are necessarily weighed, after which Haribo are delivered worldwide.

Useful properties and harm

Marmalade "Haribo" - benefit or harm to the body?Virtually every production product can find its flaws. However, the sweetness in question almost does not have them. A special substance called agar-agar (“Berris” series) is added to chewing candies to get a gelatinous state of the product. It is made from seaweed, which indicates a high content of iron, calcium and iodine. Benefits for the body - the normalization of the digestive tract, cleansing from various harmful substances, including toxins. Positive effects are noted for nails and hair follicles.

Chewing Marmalade Haribo

All the harm of this sweetness lies incontent of glazers, flavors and, of course, sugar. It is worth remembering that too much chewing marmalade is impossible to avoid stomach problems.

Is it necessary to add marmalade bears to the diet?

Haribo marmalade, reviews of which can be seenmost positive, ideal as a treat for adults and children. It is based on such natural ingredients as berries and fruits, the product is rich in vitamins of groups B, A, K and E. In addition, gummies contain important elements: sodium, phosphorus, potassium and many others. Experts advise it is better to give preference to high-quality marmalade, than strongly lean on milk chocolate or candy caramel.

Jujube Haribo reviews

Calorie and body effects

Haribo marmalade, which is not calorieexceeds 300 kcal, perfect for those who watch their figure and are constantly trying to keep themselves in shape. Specialists note the special benefit of this marmalade for the body because of the pectin that is contained in it, which is obtained from sunflower, fresh apples and various citrus fruits. The positive effect of the substance is as follows:

  • Normalization of blood circulation.
  • Prevention of such a dangerous disease as atherosclerosis.
  • Normalization of carbohydrate metabolism.
  • Significant reduction in cholesterol levels.
  • Normalization of deviations in the gastrointestinal tract.
  • Impact on the natural excretion of various hazardous substances.

Thanks to the fats of vegetable origin that are part of the sweetness, the mouth cavity is well cleaned when the product is consumed.

Marmalade Haribo calorie

Who should limit the use of marmalade

Особое внимание составу мармеладных конфет should be given to people suffering from various forms of diabetes, as sweets on sugar can cause serious harm to health. Moreover, the product on fructose does not contribute to the recruitment of extra pounds.

Despite the fact that "Haribo" are distinguished by their qualitative composition, one should not forget that "bears", "sticks" and "bottles" are also sweets, the excessive use of which can lead to caries.

Marmalade haribo benefit or harm

Choice delicacies

Marmeladki world famous company "Haribo"rich in vitamins, this is a real and incredibly tasty source of energy for people of any age. Due to the gelatin contained in the marmalade in question, it is advised to use the worker in factories, because the binding effect of the main component helps to eliminate all toxins and slags.

When choosing sweets be sure to payattention to the composition, as the product is saturated with "chemistry", can lead to dangerous consequences: the occurrence of an allergic reaction, bloating and food poisoning. You can not stop your choice on a very bright candy - a real high-quality marmalade should not be allocated a bright palette. The composition should not be preservatives, stabilizers and sugar substitutes. A stuck product is also worth getting around. For example, if you put two fingers on the product from “Haribo”, the marmalade will quickly take on its original shape, which distinguishes these candies from many analogues.