People only want to go to restaurants wherethe best chefs of our planet work. Professionals with vast experience are able to turn a casual visitor into a client who will come again and again.
Do you like cooking? Do you want to cook chic dishes? Or maybe you want to try the most delicious dish in your life? Then this top 15 is for you! Here they are - the best cooks in the world!
Ferran Adria
We can safely say that this is legendaryChef. For several years, Ferran worked in the most famous restaurant of the planet - El Bulli. Reservations in this place could be at least 6 months before the visit.
It is very interesting to cancel that man becamecook by accident. When he served in the army, he was sent to work in the kitchen of the general. Together with a friend during the holidays Ferran went to Catalonia. There he received an offer to work at El Bulli restaurant, which he did not want to accept. During the month of work in the culinary establishment, Adria showed himself very well, so the owners of El Bulli gladly offered him to become an assistant chef.
A few years later the main culinary institutionHe opened his own restaurant, and Ferran Adrià was appointed as a chef. Unfortunately, over the past few years, the restaurant El Bulli is no longer functioning.
So, we can confidently say that Ferran Adria is the best cook in the world!
Gordon Ramsay
Immediately it is worth noting that Gordon is the mosta renowned and successful chef in the United States of America and the United Kingdom. In addition, the Scotsman Gordon, firstly, is a highly professional culinary specialist, and secondly, a famous showman, who for many years has been releasing several rather popular shows related to cooking.
At the moment, Gordon is the ownerthe most famous restaurant chain Gordon Ramsay Holdings Limited. The structure of such an “empire” includes exactly 10 restaurants in England, as well as 12 restaurants and several pubs outside of it. According to 2015, the total cost of the Gordon Corporation is approximately 165 million dollars.
Wolfgang Pak
A man from Austria got his culinary experience.from my mother, who devoted much time to preparing pastry. At the age of 24, having graduated from studies in France, Wolfgang decides to move to the United States of America.
Already in the USA, the chef is writing his first book andopens a small restaurant. So to Wolfgang comes success. In addition, for the past 20 years, Puck and his assistants have been organizing the Governor's Ball, a gala dinner for about 1600 people, which closes the Oscars every year.
Mario Batali
This cook is an Italian by birthonly 50%, but nevertheless it is considered one of the most popular chefs in Italy. Mario's career began quite modestly - he washed the dishes in the not very well-known restaurant Stuff Yer Face.
However strange it may sound, however, the careerBatali is simply amazing. After a couple of months, the person washing the dishes becomes a cook. He first works in Chelsea, and then he moves to San Francisco. The next “stop” of Mario Batali is the Santa Barbara restaurant.
Today, Mario Batali isa true professional in Italian cooking, he runs several TV shows, has a huge number of restaurants and continues to write books on culinary topics.
Nobuyuki "Nobu" Matsuhisa
Fame to this man brought socalled fusion cuisine. The cook was able to combine two in the same kitchen: dishes from Japan and South America. For many years, the chef worked in Tokyo, Peru, Buenos Aires, Alaska and, of course, in Los Angeles.
Many of the world's best chefs do not know how to cook like Nobuyuki Matsuhisa does.
Paula Deen
Эту женщину можно с уверенностью назвать Queen of South American cuisine. Today Paula Deen is a successful businesswoman who, moreover, still has her own show on television and is the author of several cookbooks.
So, Paula Deen gets into the top "The Best Cooks of the World".
Jamie oliver
This cook has loved to cook since childhood. His parents were the owners of a popular pub in the city. At the age of 16, Jamie dropped out of school and entered college. This is how Oliver begins his career.
The main source of success and fame for the chef were not his achievements in the kitchen, but a rather popular TV show called “The Naked Cook”.
Today, Jamie Oliver is a confident businessman, a good cook, a great showman.
Tom Colicchio
It has been rumored for many years that Tomis self-taught. So it is, Coliccio learned to cook independently from cookbooks. True, today he is already an outstanding chef, who also writes books himself.
Unfortunately, Tom keeps his recipes in the strictest secrecy, like other chefs, so the recipes from the best chefs in the world are still unique, because only a few of them know them!
Bobby fly
This is an Irish chef who was excluded from school as a child. Then he decided to immediately go to work, Bobby got a job at a local pizzeria Baskin Robbins.
Success came to the cook only in the period of hiswork in a restaurant owned by john allen. Fly tried to work quality, but it turned out far from always. For this simple reason, John Allen sent a culinary specialist to a culinary institute in France.
Other members
In addition to the above best representativesculinary, it is impossible not to mention the gorgeous chef, whose name is Paul Bocuse. This man was able to continue the culinary dynasty, which originated 4 centuries ago.
Also it should be noted Bernard Loiseau, whoborn in January 1951. Success came to the cook only 30 years after birth. Unfortunately, due to the current difficult situation, Bernard committed suicide in 2003.
A man named Alain Ducasse was born in 1956in France. In 1974, Ducasse began his career in the field of cooking. Success comes to him almost immediately, but already in 1984 a man is on the verge of life and death. Then the hero gets into a horrific plane crash. Alain is the only survivor of all the people who were aboard the aircraft. Today, Alain is a successful and confident businessman and chef.
Heston Blumenthal also comes to our top thanks to his professionalism and experience.
Julia Child is a woman cook who has done a lot for cooking in her entire life. Together with her friends she opened the School of Three Gourmets. Died in 2004.
Delia Smith also falls into this list, as she is a good cook and no less a good TV presenter.
Unravel the secrets of high culinary excellencecomplicated. As you already understood, all the recipes of the best chefs in the world are unique due to the fact that you can only taste these dishes in one or a few places.
