/ / The best garlic press: review, types, manufacturers and reviews

The best garlic press: overview, types, manufacturers and reviews

If you want to cook the dish, the compositionwhich garlic enters, it is impossible to do without a grinder. It is inconvenient to use the grater, and it is long to cut it manually. It is much more efficient to use a special garlic press.

Chesnokodavka - a necessary kitchen accessory

The garlic press is a smalldevice for quick chopping garlic. This functional and practical thing is indispensable in every home. Special durable construction ensures high-quality slicing of garlic cloves. Most presses can also be used to grind other products.

To date, many kitchen manufacturersutensils produce garlic coasters of various types. All of them are made of high quality materials: durable plastic, aluminum or stainless steel. Modern models have an unusual design and bright colors.

The garlic press can be produced as a separate device, or in combination with other kitchen grinders.

garlic press reviews

Variety of garlic press

В сознании большинства людей чесночный пресс associated with the well-known traditional option. Modern innovative technologies allow to modify the design of this device. In the past year, the usual garlic press replaced technological innovations with renovation solutions.

Lever press

This is the most common variant of garlic press.The press works on the principle of lever. Peeled garlic is placed in the bowl and pressed down with a stove. There is a compression of teeth, as a result of which they turn into a finely chopped mass. The skin remains inside the bowl, and crushed garlic comes out through the holes.

High-quality lever press must meet the following parameters:

  1. No gaps between plate edges and wallsbowls. If the plate size is smaller, while squeezing the garlic can crawl out of the bowl. As a result, re-grinding of the surviving particles will be required.
  2. Convenience of use. The pens of the press should fit in the palm.
  3. The design should not have sharp corners and edges. It is important that during pressing the press does not injure the hand.
  4. Efficiency. The press should quickly and easily chop the garlic.

The best lever-type garlic presses are produced by 3 firms: NPOA (Russia), KuchenProfi (Germany) and Tescoma (Czech Republic).

garlic press

Garlic press with silicone and rubber handles

Famous manufacturers produce garlic presses in different colors. This solution allows you to choose a bright and stylish model that fits the color of the kitchen.

Such garlic shoots are made by a Swiss company.Bodum. She has released the Bistro Press Collection. Their body is made of stainless steel, and the handles are covered with silicone. Such a design decision not only gives the product a modern look, but also facilitates the extrusion process. Thanks to the silicone inserts brush less strain.

A similar model is produced by the American company Dom Company. Chesnokodavka this brand have large handles of anatomical shape with rubber pads. The capacious bowl contains several teeth.

garlic through press

Multifunctional garlic press

There are universal garlic presses,allowing you to perform more complex kitchen tasks. They are fundamentally different from the traditional lever press. So, the German manufacturer AdHoc has created a tool with a cutting function. This press can be used for grinding spices, herbs, nuts. The miniature mill perfectly cuts garlic into small pieces.

No less original press released famousDanish company Eva Solo. The device from stainless steel goes complete with a glass glass. It can be used as a container for chopped products or whole chives of garlic. The garlic press itself has large bulky handles, shaped like crab claws.

The special design of the bowl and the cutting knife allows you to preserve the flavor of chopping products.

good garlic press

Round press

Совсем другую модификацию чеснокодавки presented by the German company AdHoc. The ALOI garlic press consists of 3 parts: a “stamping” part, a container with a metal cutting grid and a transparent plastic bulb. Chesnokodavka has the shape of a cylinder.

A feature of such a shredder is the cutting method. Garlic through a press of this type is not squeezed out, but cut into small cubes.

Unpeeled chives can be stored in the upper container.

Press "petal"

It is a plate with small holes in the center. It has a curved shape, due to which it is convenient to chop the garlic.

The extrusion process is almost waste-free. You must put a clove of garlic on any hard surface (for example, a plate or cutting board) and press it down.

The advantage of such a shredder is its compact size. The device is easy to wash and dry.

Press "petal" produces the English company Joseph & Joseph. A similar shredder was developed by the German company Leifheit. The device is made of stainless steel and plastic and has the shape of a circle.

skip the garlic through the press

Plastic press

A good garlic press came up with the Spanish manufacturer Ibili. The grinder of a new sample is executed in the form of a head of garlic.

The grinding process is as follows:

  1. The container is filled with several teeth.
  2. The container is closed with a lid, which rotates alternately back and forth. The longer the twist, the finer the garlic is minced.

The Ibili press is easy to use and maintain.

Reviews

Each hostess carefully selects a press forgarlic. Reviews mostly relate to traditional models of this device. According to women, garlic trimmer IKEA has excellent quality. She perfectly crushes several teeth simultaneously.

Many have chosen a press with a removable container for washing. Such garlic pressures are much more convenient to use.

Some chose presses with an unusual design. Reviews for each model are different. In the majority, buyers purchased non-standard garlic shoots due to their original performance.

Not everyone liked the petal chopper. Skip garlic through a press of this type is not all under force.