Many people like red caviar."Red Gold" is a trademark that directly deals with the release of this product. What is it and how is it different from the other numerous species? To answer these questions, you need to carefully examine the product itself.
Interesting details
Russia is a state for which caviar is consideredalmost a national product. Even in ancient times on the tables of the kings, she was given the most honorable place. It was always appreciated that red caviar. It was extracted from salmon fish: sockeye salmon, chum salmon, pink salmon and coho salmon, which are found in large numbers in the Far East. In the beginning of the 20th century, the merchant Fedor Saveliev started his caviar business there. He created a whole enterprise for processing this delicate product. To Moscow and St. Petersburg large parties sent kegs in which the caviar was red. "Red Gold" - this is how the merchant labeled his products. It was in great demand. The enterprise flourished. The glory of him spread far beyond the borders of the country. A popular Russian delicacy began to be supplied to Germany and France. However, after the revolution, the enterprise was nationalized, and deliveries abroad ceased. Now only visitors to the largest restaurants and guests of the capital were able to see red caviar. "Red Gold" became in due course an unofficial monetary unit. These products were used as a presentation to solve complex issues. Over time, it was decided to restore the reputation of the famous product. Many fishing cooperatives were reorganized and privatized.
Since 1997, red caviar "Red Gold" officially became a product of JSC "North-East Company LTD." The company deals not only with its production, but also with distribution.
Opinion from
Most buyers like caviar "Redgold". Product Reviews are mostly positive. First of all, the presentable appearance of the packaging is emphasized. A transparent jar allows you to view the contents well. This makes it possible to verify its quality before making a purchase.
But people always want to know more about whatThey're eating. To this end, special independent laboratories have been established in the country, in which research on various foods is constantly conducted. However, after numerous tests, it was concluded that caviar, which the famous company supplies to stores, does not always meet the stated quality standards. The following violations were found in many samples:
- An organoleptic evaluation revealed the presence of extraneous tastes, partly due to the oxidation of fats.
- Mismatch of appearance.
- The lack of salinity products. Instead of the expected 4.6 percent, only 2.9 percent were actually found.
- The jar contains sturgeon and other fish species at the same time. This is completely unacceptable and is a fact of falsification.
This largely undermines the credibility of the company and makes the management think about strengthening quality control.
Business card of the region
Far Eastern regions are rich in seafood.This allows the company to continuously increase production volumes and expand the geography of supply. Most mining is conducted on Sakhalin. Over the years, this island has become the real fishing capital of the region. And according to many locals, the famous red caviar is Sakhalin gold. It is one of the most profitable items of trade.
Processed and packaged products are received.in large quantities in many cities of Russia, Germany, Ukraine and the United States. And this geography changes over the years. Customers are pleased to conclude contracts for the supply of high quality product. They are captivated by its naturalness and unique modern processing methods. Such a product is always in high demand and in demand in the market. It is with great pleasure that both large wholesale corporations and private restaurants acquire it. Such extensive contacts raise the authority of not only the manufacturer, but also the entire country.
