Having planned and successfully started a home businessproduction of chicken eggs, you are puzzled by many questions. First of all, a novice farmer is interested in how to feed laying hens, how to organize a room for them and maintain a regime in it. All this is not so difficult, not very expensive and, since there is a constant demand for products, it is certainly profitable. Let's talk more about feeding poultry.
How to feed laying hens
![how to feed hen hens](/images/biznes/kak-kormit-kur-nesushek-racion-i-rezhim-kormleniya.jpg)
What feeds are used for egg-laying hens
Для этого применяются злаки, бобовые, жмыхи и meal in the form of concentrates. Also need fish, meat-and-bone meal, milk, cottage cheese, green grass, carrots, beets, potatoes, bran, coniferous flour, limestone, chalk, fodder phosphates, salt. In general, the bird is fed full-fat fodder, in addition to this, food waste, vegetable tops. Mineral fodder must always be in the poultry house. Before the beginning of oviposition (two to three weeks) in the body of the bird, it is necessary to create a reserve of calcium. Egg laying is phase, the first stage is characterized by intensive egg production, it lasts from 21-22 weeks to 48 weeks, reaching a peak at 28-29. During this period it is necessary to feed the bird with high-calorie, low-volume fodder. After 48 weeks, productivity and nutrient requirements are declining.
![what to feed laying hens](/images/biznes/kak-kormit-kur-nesushek-racion-i-rezhim-kormleniya_2.jpg)
Here is the approximate layout of what to feed the laying hens (per head per day):
Grain - 50 g, flour mixture - 50 g, hay flour - up to 10 g, succulent fodder (carrots, beets) - up to 50 g, dry protein fodder - 10-15 g, chopped shell - 5 g, bone meal - 2 g, salt - 0, 5 g. The total amount of feed mixture per chicken per day is 120 g. Thus, the consumption per year will be about 44 kg. The amount of daily feed when added to the diet of juicy and green fodder - 170 g
Water bird per head need about 250-300 g per day at a room temperature of 10 to 18aboutFROM.
The maintenance of laying hens at home,Of course, it differs from industrial: no even rows of cells, automatic drinkers, food dispensers, cleaning units. But in home production, the farmer knows almost every chicken “in the face”, its features and problems. He can most effectively organize the business with this in mind. In the event of poultry disease, it is easy for a farmer to notice this among a small herd and respond promptly.