Round-leafed pear, which is also calledlive grass, wild incense, pepper and birch, is common in forest-steppe and forest zones. She likes to grow in shrubs, preferring sandy soils. The perennial herb has a branched, creeping and rather long rhizome, an erect, leafless stalk. White or pink flowers of wintergreen are collected in a brush. Leaves are radical. The plant has multi-seeded globular fruit.
Grushanka, the medicinal properties of which allowproduce a diuretic, anti-inflammatory, astringent and hemostatic effect, is often used in various herbal preparations. The plant is often used for women's diseases, kidney and bladder pathologies, liver and prostate gland, as well as with enuresis. Grushanka, the medicinal properties of which allow it to be used as a tonic and firming remedy, is recommended for physical exhaustion and dyspnea.
Grushanka, the medicinal properties of which allowuse it in gynecology, it is recommended for various pathologies of the uterus, infertility and adnexitis, which are chronic. Healing herb finds its application in bleeding of the throat, hernia, pain in the abdomen. With these pathologies, its healing and hemostatic ability helps. Grushanka, the medicinal properties of which have a beneficial effect on the gastrointestinal tract, is used in the treatment of diarrhea, gastritis and colitis. It is effective in treating liver diseases. Healing grass is recommended for epilepsy, headaches, fever and rheumatism.
It finds a winter application and for someforms of diabetes. Its use allows you to lower the blood sugar level. A good effect makes it possible to receive a healing herb for gout and joint diseases. The medicinal plant improves appetite and helps to normalize the activity of the digestive system. Tibetan medicine uses wintergreen as a febrifuge. Recommend it and with tuberculosis of bones. Outer grass is used to wash the ears, nose and eyes.
For the preparation of dues containing pears,It is necessary to take ten grams of raw material and pour it with half liter of boiling water. The mixture is heated in a water bath for fifteen minutes, and then infused for two hours. This volume is taken in four steps.