As you know, semolina is extremely useful,nutritious and contains a lot of nutrients necessary for each organism. Parents often prepare this kasha for their children, but capricious fidgets sometimes flatly refuse this useful product. How, in this case, to diversify the diet of your baby, filling it with the necessary dishes?
A great solution will be cookingtasty pudding from manga. This dessert is incredibly tender, fragrant and exquisite. In addition, pudding is prepared from manga very simply and quickly. And the dish itself, among other things, low-calorie, which is sure to please those who adhere to a healthy diet.
Description
The croup, underlying the pudding, is completelyit is not felt - to understand what dessert is made of is rather difficult. In addition, it is possible to prepare such a useful dish at least every day, as it is very easy to diversify its taste with the help of various fillers. Pudding from manga has a low calorie content: it has quite a bit of sugar and absolutely no oil.
As a casserole, such a dessert is good andhot and cold in combination with any additives: for example, yogurt, sour cream or cream. Cooking pudding with semolina in the oven takes you quite a bit of time and effort. But in return, you will get a healthy, full and incredibly nutritious breakfast, which both kids and adults will certainly enjoy.
Required Products
In addition to the cereals, dessert is based on eggs and milk. Be sure to check the freshness of the ingredients. Otherwise, the cooked pudding from the manga will not be so airy and delicate.
You can cook this dessert not only in the oven,but also in an ordinary water bath. In the process, it is best to use a silicone mold, from which it is much more convenient to extract cooked pudding.
To prepare the most delicate dessert, you will need:
- a glass of semolina;
- 0.5 liters of milk;
- 5 eggs;
- 20 g of butter;
- a sachet of vanillin;
- salt and sugar to your taste.
Classic products are based on such products.recipe for semolina pudding. As you can see, all the products are quite simple and affordable - you can usually find them in every kitchen. And cooking this dessert is also incredibly easy.
Recipe for pudding from semolina with photo
The first step is to cook it yourself.croup. To do this, pour the milk into a saucepan or a small saucepan, bring it to a boil and pour out the semolina. Then add sugar and a pinch of salt. Cook the cereal until cooked, stirring constantly with a spoon to prevent the lumps from forming. Usually this process takes no more than 15 minutes. After semolina cooked, add to it a piece of butter and vanillin. Stir the porridge well and let it cool to room temperature.
Separate the whites from the yolks and put them ona couple of minutes in the fridge. After the porridge has cooled, you can proceed to the direct preparation of the dessert. To start, add yolks to it and mix thoroughly. In a separate container, beat the whites with a mixer at maximum speed until a stable foam is obtained. Then add them to the semolina and stir again.
Prepare a form for baking and pourcooked mixture. Half fill a large saucepan with water and place it on the stove. Inside, place the mold with the future pudding and cook the dessert in this way for about 40 minutes. As a result, the mixture will thicken and take the desired form. Allow the pudding to cool slightly to make it easier to get out of the mold, and serve with your favorite supplement. For example, a great solution would be jam, syrup or fruit slices.
Recipe for cottage cheese pudding with semolina
Such a dessert is so tender that it just meltsmouth, and the croup in it is not felt at all. He prepares so easily that even a beginning hostess can easily cope with it. And help you recipe for pudding with semolina with a photo. So, for cooking you will need:
- 200 g of cottage cheese;
- egg;
- 250 ml of milk;
- half a cup of semolina;
- 3 tablespoons of sugar;
- a pinch of salt.
Armed with all the necessary products, you can begin to create your culinary product.
Preparation
First of all, you need, as usual, cook the cereal.To do this, pour the milk into a saucepan, bring it to a boil and add a tablespoon of sugar. Then immediately add the semolina and cook it, stirring constantly with a spoon so that lumps do not occur. Keep in mind that at first you will feel that there is too much milk. But when the porridge is cooked, it will swell up very quickly, so you should not add cereal. Wait until the semolina thickens, and remove it from the stove.
While the porridge will cool down, prepare the remaining components. To begin with, grind the cottage cheese through a sieve - as a result, it will turn out very lush and airy.
Separate the yolk from the protein and whisk it with a tablespoon of sugar. For this it is best to use a mixer. Also add a spoonful of sugar to the squirrel and whisk to make a thick foam.
Cottage cheese mix with chilled semolina,whipped yolk and protein. Put the prepared mass into the prepared baking pan. Place the future pudding in the oven for half an hour at 180 degrees. By the way, you can make several small desserts by distributing the mixture in cake molds. This submission will look very original. During cooking, the pastry will rise slightly, but then it will settle down - products made from cottage cheese always behave like this when baking. Serving pudding is best with jelly or berry compote.
Three Layer Dessert
Such a dessert will surely please the childrenonly taste, but also an unusual appearance. This pudding consists of three layers and looks very interesting. So indulge your family with such an unusual dessert.
Composition
To make this pudding in this recipeJam is taken, which you can choose to your taste. Pay special attention to the choice of cocoa - cheap confectionary powder for such pudding will not work. Try to pick a product consisting of at least 70% chopped beans. Of course, the cost of such cocoa will be slightly higher (compared to a simple powder), but do not even doubt the result is worth it.
Also prepare the following ingredients:
- a glass of semolina;
- 5 eggs;
- 20 g of butter;
- 0.5 liters of milk;
- 2 tablespoons of cocoa powder;
- a pinch of salt;
- 3 tablespoons of jam.
Cooking sweet pudding step by step
To start, boil the grits as usual:bring the milk to a boil, add the semolina and cook, without stopping stirring for 15 minutes. Do not forget to salt and sugar porridge. As a result, the semolina should swell and become thick. In the cooked porridge, put a piece of butter, mix thoroughly and leave to cool.
Отделите белки от желтков и взбейте их с помощью mixer or blender to the formation of resistant crema. Usually the treatment takes about 5-8 minutes. Yolks can immediately enter into semolina. But keep in mind that the porridge should not be very hot - otherwise the eggs simply cook. Whipped whites, too, send to the mixture, then divide it into three equal parts. One of them set aside. And add two parts separately with cocoa powder and jam.
In pre-prepared silicone formput the mixture in layers in any order and put the dessert in a water bath. Cooking pudding should be about 40 minutes. Then take it out of the mold and serve with yogurt or sour cream.
