/ / Chicken soup with vermicelli: recipe with photo step by step

Chicken soup with vermicelli: recipe with photo step by step

Everyone knows that everyone shoulddaily eat the first dishes in order to be healthy. Chicken soups are an excellent option for a healthy diet. There are various soups - with rice, with buckwheat, with noodles or potatoes. Now almost every housewife in the arsenal has a recipe for chicken soup with vermicelli or other ingredients. Such soups are not only delicious, but also useful. They are even included in the diet of people suffering from various diseases of the stomach. Chicken soup is very popular all over the world.

chicken soup recipe

Recipe

To make soup you need the simplest ingredients that you can buy in any store:

  • chicken - 0,5 kg;
  • onions and carrots - a couple of pieces;
  • vermicelli - 200 g;
  • salt.

Chicken meat can be used any.For those who want to get a not very fat chicken soup, the usual fillet will do. To get a more useful dish, it is better to take vermicelli, prepared from durum wheat. For a more rich broth, you should take meat on the bone. If desired, you can put a laurel leaf and other greens in the soup.

chicken soup with pasta

Practical part

Preparation of soup is very simple, the dish does not require much effort and time. So, step by step recipe for chicken soup with vermicelli:

Step # 1. First, the chicken should be washed with water. Then the meat should be cooked. In the process of cooking, foam may appear, which must be removed

Step number 2. Next, cut the onions and grate the carrots. Vegetables are fried until golden in a frying pan.

Step # 3. Ready meat is extracted from the broth and cut into pieces.

Step # 4. In the broth should be put chopped meat, fried vegetables. Also in the pan you need to add noodles and bay leaf.

Step # 5. Next, the soup should be boiled for another 15 minutes, until the vermicelli is cooked. The duration of cooking can vary depending on the noodles.

Ready dish is poured on plates. You can sprinkle with herbs or spices. Also it can add sour cream.

chicken soup

Another recipe

No less popular is chicken soup with vermicelli and potatoes. The recipe for this soup is as simple as the classic. To prepare such a dish you need products:

  • chicken - 0,5 kg;
  • onions and carrots - a couple of pieces;
  • potatoes - 0.3 kg;
  • vermicelli - 200 g;
  • salt.

You can also choose any chicken. The shin, and thighs, and wings, and fillets will also suit. Even for the flavor, many add different greens.

chicken soup recipe

How to cook chicken soup with vermicelli (recipe with photo)

Step-by-step description of the process:

Step # 1. First you need to put chicken in a saucepan. The duration of its preparation is about half an hour.

The second step is to peel the potatoes and cut them into cubes. Pieces of potatoes should be small to digest.

Step # 3. When the meat is cooked, potatoes are added to the pot and cooked over medium heat.

The fourth step. The onion is chopped and the carrots rubbed. Vegetables are fried in a frying pan. Finished onions and carrots should be added to the pan to meat and potatoes.

Step # 5. Next in the soup is added vermicelli. It is recommended to mix it immediately so that the pasta does not stick together.

Step # 6. The dish should be cooked for another 10 minutes until the vermicelli is ready.

Thus, it turns out delicious chicken soupwith vermicelli and potatoes. The recipe for this dish is very similar to the above. Before serving, the dish should be allowed to stand for 15 minutes. Also, many cooks recommend when the chicken is cooked to get bones out of it so that they do not fall in the soup.

cooking chicken soup

Secrets of cooking

Despite the fact that the recipe for chicken soup with vermicelli is very simple to perform in order to get the most delicious soup, you need to follow the advice of experienced chefs:

  1. Broth is the basis of the dish, so its preparation should be treated very responsibly. Meat must be chosen necessarily chilled, without foreign odors.
  2. It is recommended to strain the broth and cut the meat from the bone. After all, it's not pleasant to pull out bones during dinner.
  3. Cut the ingredients for soup carefully. All pieces must be the same size and shape. Of course, the taste of the dish does not depend on it, but it will become more beautiful.
  4. Many cooks add meatballs instead of chicken meat. This is also an interesting way to prepare a dish.
  5. Many experts do not recommend cooking a lot at oncesuch a soup. Due to the fact that the vermicelli in the soup swells, it can turn into a mess. In the event that you need to prepare a dish in advance, do not put the vermicelli immediately in the dish. It is added before heating the soup.
chicken and potato soup

How to make original soup

Would you like to cook a very tasty and original chicken soup with noodles? The recipe (you can see the photo above) can be made independently. You just need to listen to the following recommendations:

  1. To make the dish interesting and fun,Carrots can not grate, and cut into different figures. To do this, it should first be cut into circles, and then cut the desired shape with a knife. You can also use forms for small cookies. Such a venture is best enjoyed by young children.
  2. An excellent decoration for the dish is half an egg that is hard boiled. Of course, for a more accurate look, it is better to use boiled quail eggs.
  3. Regular vermicelli can be replaced by any kind of paste.
  4. Chicken soup goes well with croutons.They can also be made in any shape - in the form of a Christmas tree, a heart or ordinary squares. Croutons in the soup should be added just before dinner, so that they do not have time to soak.
  5. Many experts believe that in the recipeChicken noodle soup missing bacon. To cook the bacon you need to fry in a pan, add to a bowl of soup. It sounds a bit strange, but it turns out pretty tasty.
  6. Now many restaurants serve soup in plates of bread, from which the middle is taken out, and a crust is cut. Such a dinner looks very interesting.
  7. Many recommend to pour in the soup as much as possible greens. This dish has a very piquant flavor.
chicken soup

Finally

As you can see, the recipe for chicken soup with pastavery simple to perform. This recipe should know any hostess. Even a novice in the kitchen can easily cope with the preparation of such a dish. The soup will be to the taste of not only adults, but also children, because they love to catch long noodles. Many housewives do not want to use the purchased vermicelli, so they prepare it themselves. This, of course, slightly complicates the cooking process. In addition to the noodles, rice, buckwheat, millet and other cereals can be added to the soup. Chicken soup with spaghetti can be easily cooked in a slow cooker.