With the onset of the holidays, many housewives allmore often begins to be interested in the question of how to cook a duck with potatoes in the oven. It should be specially noted that there is nothing complicated in this. Therefore, even the most inexperienced person can cope with such a culinary task.
How to cook a duck with potatoes in the oven
Necessary ingredients:
- ripe lemon - 1 large fruit;
- dried basil - dessert spoon;
- great freshly frozen duck - 1 pc;
- potato tubers average - 7-10 pieces;
- honey fresh - 2.5 large spoons;
- salt - 1,5 small spoons;
- pepper fragrant black - ½ spoons;
- fresh green apples - 2 pcs;
- vegetable oil - a couple of large spoons.
Process of meat processing
Before you cook a duck with a potato inoven, you should carefully process the whole bird carcass. It must be thawed (if required), it is good to wash in warm water (inside and outside), and then cut off the butt, the tips of the wings and remove the remaining hairs on the peel (using fire).

After such treatment it is desirable to leave the duck in the dishes for about an hour and a half. During this time, she will well absorb all the flavors of spices and seasonings.
The process of processing fruits and vegetables
Surely many housewives have often been interested inthe question of how to cook a duck with potatoes in the oven, stuffed with fresh apples. This article will give him an exhaustive answer. To do this, you need to buy a pair of green apples, peel them if it is too stiff or covered with wax, and then chop into fairly large cubes. It is also necessary to wash and peel potato tubers. Cut them into pieces should not, because they are well baked and in a holistic form.
Forming a dish

Before placing the bird carcass in the ovencabinet, it should be stuffed with apples. To do this, it is required to maximally extend the shins, lay out fresh fruit there, and then fix the hole with toothpicks or sew it with dense threads. After this, the duck stuffed and smeared with spices should be placed in the culinary sleeve, making a few punctures on it and putting the pan on the middle. On the edges of the ovens it is recommended to grease with vegetable oil. This place is meant for round peeled potatoes.
Cooking duck with potatoes and apples in the oven
The dish should bake about 70 minutes. However, before turning off the oven, the meat is still recommended to check for softness. To do this, it should be pierced with a fork or knife.
How to properly serve the table
The baked duck carcass should be served at the table.hot on a common large plate. For such a fragrant and very tasty dish, it is desirable to present fresh wheat bread, as well as spicy ketchup or tomato sauce.