One of the most popular and delicious Russian dishesKitchens are pancakes. They appeared in ancient times. Pancakes - a great option for breakfast or snack. It is probably difficult to find a person who would refuse such a treat. For their preparation do not need a lot of products. The main thing is to have flour and any liquid (water, milk, kefir, beer, etc.). They are perfectly combined with any fillings: eggs, mushrooms, meat. Today we will learn to make pancakes with red fish (the recipe from the photo will be presented in this article). Using the information provided, you can make a very tasty dish that is ideal as a snack.
Not only tasty, but also useful
Довольно часто многие хозяйки готовят для своих household pancakes. But if you constantly do the same dish, then sooner or later it will get bored. Let's please our home not just pancakes, but with red fish filling. It will be not only tasty, but also very useful. Indeed, in pancakes with red fish are particularly useful substances for the human body. If you start your day with such a tasty dish, you will get a boost of energy for the whole day. Next we will talk about what products you need. And also give some tips, using which you can cook a delicious dish and get a large number of well-deserved compliments.
On beer, and not only
We will talk about the stuffing later.First, take up the preparation of the basics of our dish. There is a huge amount of pancake recipes. Moreover, each mistress has their own. We offer another interesting option that you will surely enjoy. Many of us know that fish matches perfectly with beer. So why don't we cook pancakes on a frothy drink? Resolved, we undertake the preparation. We will need:
- a glass of beer;
- a glass of milk;
- eggs - 2-3 pieces;
- salt - one teaspoon;
- sugar - one or two tablespoons (can be less);
- wheat flour - 1 cup.
Technology of cooking pancakes on beer:
- Beat eggs with sugar, add salt.
- Pour in milk and mix everything well.
- Flour is best sifted. Then add it gradually to milk and eggs.
- Lastly add the beer. The dough must be well stirred or whipped with a mixer so that there are no lumps.
- Now take your favorite pan and start the oven. The recipe is very simple, and pancakes turn out to be tender and thin.
The basis for our dish is ready, let's do the filling.
Required Products
What we may need for pancakes with redfish? Butter, any greens (suitable dill, parsley, green onions), pink salmon or salmon. You can also take a trout. You can add cream cheese or eggs to the filling. It all depends on your desire to create new culinary masterpieces and fantasies. Very tasty pancakes with red fish are obtained with the addition of cottage cheese and green onions. Next, we dwell on the most popular and favorite options.
Pancakes with red fish: a recipe
All the necessary products are at our fingertips. Pancakes stand on the plate in an impressive stack. Let's try the option with curd cheese and herbs.
Sequencing:
- The fish must be bone free and cut into small pieces.
- We take a pancake and grease it with cheese.
- Any greens must be washed and dried.
- Take scissors and cut dill, green onions, parsley, etc.
- Sprinkle pancakes with greens.
- Put on top a few pieces of fish. You can cut it into long strips.
- Tightly turn the pancake into a roll and take the next one.
- Cut the pancakes into portions. We prick each of them into beautiful skewers and serve to the table.
- Unusually delicious snack is ready.
With hard cheese
We offer to cook another great option.festive or everyday snacks. For her, we need: ready pancakes, any red fish, cheese, mayonnaise. The dish is very simple. Each pancake is coated with a small amount of mayonnaise or sour cream. Hard cheese rubbed on a medium grater. Cut the red fish into small pieces. Sprinkle pancake with cheese and lay salmon, trout or salmon on it. We turn as we like. Enjoy your meal!
Pancakes with red fish: little tricks
- If you want to shorten the cooking time, you can use a little trick. Bake pancakes the day before or buy ready-made ones. Then you just have to do stuffing.
- Carefully remove all bones from red fish.
- When making dough for pancakes do not put a lot of sugar.
- You can add not only fresh herbs, but also garlic. In this case, the taste is slightly spicy and savory.
Finally
Pancakes with red fish (photos are presented inarticle) will look great on any holiday table. Anyone who has tried this delicate and hearty dish will definitely take another batch. Pancakes with red fish - a great option to lighten the mood of your family and friends!
